For those of you who have walked through the countryside between late August and November and wondered what those oblong orange-red fruits are with the little black tufts at the end, they are rosehips. This year there were so many of the red berries hanging from hedgerows that it would have been a shame not …
Slurping Noodles Like a Pro
On some days your body starts to crave certain foods. Sometimes it is something that your body needs like vitamin D, so you hanker after eggs and devour all eggs in the fridge, much to your own dismay. But sometimes it’s just a lust after a type of food that is just so delicious that …
Arise my Honeycomb, arise
When you say honeycomb, most people think of the waxy structure used by bees to store their honey. But I am talking about honeycomb made of sugar and bicarbonate of soda. Made famous by the Cadbury Crunchie bar. This golden bubbly treat is very temperature sensitive and when the soda is added will suddenly double …
Fundamental Food Festival Tips
Food festivals are places for food worshippers to gather and stuff their faces. They are places where new and crazy ideas can be found. For new relationships to blossom (with new favourite foods) and to take in the wonderful smells and tastes all around you. BUT for the true veteran of food festivals, there are …
